600th post

HAHA! been a long way. and it's 600th blog post here! all the rants..

thanks to recent heartburn issue, I've been preparing own lunch at office for like two mths.. simple lunch though. porridge, fish n vegetables.

initially was white rice porridge. then changed to millet, healthier they say.

found out this Zojirushi food jar can be used to "cook" foods. with the high temperature and high pressure theory. I've cooked porridge, vegetables and eggs with this magic jar. haha! it's expensive, but i think worth the spend. for my portion of porridge, it's about four to five tablespoon of rice/millet. warm the jar with the millet with hot boiling water for about five minutes, pour out the water, then fill the jar with another round of freshly boiled water to 1-1.5cm below the water level indicator. simmer for three or four hours. shake vigorously in between, if you remember ;)

actually i think the porridge would be readied in two hrs. never open the cover and check after two hrs, since my lunch time is around 12nn.

a steam fish is a must, then any choice of vegetables. thanks to my Yoei electrical lunch box :P

a very simple, yet costly meal =.=

oh new roommate by the way ;) 

too bad they dont have Calla Lily seeds.. i wanna plant some Calla Lily!!!! :(

been looking for Calla Lily for about a year. anyone knows where to find??O_O